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As a vital food crop, the potato enhances global nutrition and fosters agricultural and environmental innovations.
The potato, once an Incan staple, now supports global agriculture, urbanization, and food security, despite its complex history.
Rural Saskatchewan's municipal councils need new members. Residents are urged to consider running to help shape community-driven initiatives.
Canadian farmers recorded a significant rise in realized net income in 2023, driven by higher livestock and crop receipts, despite rising expenses.
A US partnership is helping cotton farmers improve soil health through education, measurement, and economic incentives. This approach is leading to increased profitability and a more sustainable cotton industry..
USDA strengthens H5N1 response with additional funding and a pilot program offering dairy producers alternative testing options.
Despite a drop in food inflation, food insecurity persists in Canada, affecting millions due to high living costs and modest wage increases.
USDA announces new research and partnerships to fight food waste, focusing on consumer education and improved food system practices.
USTR and USDA establish advisory committee to support Southeastern agricultural producers, addressing market challenges and enhancing competitiveness in seasonal and perishable produce sectors.
Exceptional warmth in winter accelerates insect activity, increasing risks for U.S. farmers. Vigilance and strategic pest management are crucial to mitigate potential crop damage.